Yes. We ship nationwide. Bottles and tins are carefully packed to protect freshness and arrive directly at your doorstep or restaurant. Shipping is included in listed prices unless otherwise noted.

Absolutely! Extra virgin olive oil is versatile — perfect for sautéing, roasting, grilling, baking, and finishing. The Mediterranean diet relies on olive oil for everyday cooking.

Our EVOO has no fixed expiry date but is best enjoyed within 12–18 months of harvest. Always store in a cool, dark place away from heat and sunlight.

Keep bottles tightly sealed and stored in a dark cupboard or pantry. Avoid placing near stoves or windows.

We offer 500ml and 1L bottles for households, plus 17L tins for restaurants and bulk customers. Custom-label options are available for restaurant partners.

Most supermarket oils are blended, refined, or stored for long periods. Malaki is single-origin, farm-direct, hand-harvested, and cold-pressed within hours.

Yes. We create custom-branded bottles with your restaurant’s name/logo for table service, along with bulk tins for kitchens.

If a bottle arrives damaged or defective, we’ll replace or refund it — no hassle. Your satisfaction is guaranteed.

Our olives are grown and pressed in the Jordan Valley near the Baptismal Site of Jesus, a region known for its fertile soil and ancient groves.

Yes. We supply 8L and 17L tins, with private-label options for restaurants and distributors. Contact us for wholesale pricing.

Yes. Save 10% with scheduled deliveries every 30, 60, or 90 days.

Yes. Our glass bottles and PET containers are recyclable and designed to protect both the planet and the oil’s freshness.